My Trip to the Land of Cheese
Earlier this month, I had a work assignment in Milwaukee, Wisconsin. Yes, the Land of Cheese. (It’s the Land of Beer, too, but let’s stick with cheese.) I was there for two weeks. I flew out on Sunday, in order to start first thing on Monday morning. I flew through Chicago, which was sort of odd, because the following flight was less than 70 miles. It seemed like a lot of effort for such a short distance.

The layover was only 50 minutes, and I had quite a ways to go between gates, so I had to move quickly, no time to lollygag (yes, I used ‘lollygag’ in a sentence!)
As the plane approached Milwaukee, it turned and headed out over Lake Michigan. Soon it banked over the lake, and returned back towards the shore. As we dropped lower and lower, I couldn’t help thinking about the plane that recently landed in the Hudson River. The lake looked soooo cold!
After we landed, I passed through the nice new airport, and then walked out into the COLD WIND to the parking garage, where I picked up my rental car (a Subaru Impreza with not one, not two, not three, but FIVE keys on the keyring.) As I headed out towards Brookfield, I realized that I had forgotten to load the maps onto my GPS, so I used the map on my iPhone to find my way.
It was late afternoon as I drove past downtown Milwaukee. It thought it was an attractive town, with many old industrial buildings and large churches. Brookfield is about 15 minutes or so west of the city. At the hotel, I was given a room over on the side of the building, near a side entrance. This was handy; it also meant that I never passed through the main entrance during my entire stay.
That night, I went to the grocery store and bought some breakfast food for the week. I thought that it’d be a lot quicker to be able to just eat breakfast in the room, which gave me more time for my work.
The first morning, I was picked up at the hotel and given a ride to the company. The remaining days, I just drove myself.

Each day began to blur into the previous day; I got up about the same time, left the same time, and returned to the room each evening. I felt like I was living the life of Bill Murray in Groundhog Day.

Don't Drive Angry!
The entire week was pretty cold. The second night it snowed several inches of a fluffy, powdery snow that reminded me of Alta. The other days I think it was too cold for snow. Since I worked indoors every day, in a room without any windows, the weather was largely irrelevant. It was dusk as I left each day, so I usually just went back to my room to prepare for the next day.
When Friday arrived, I was happy to climb in my car and drive past my hotel, onto the freeway and south to Chicago.
Halftime in Chicago
I drove down to Fry’s for a short visit, then drove back to the airport and picked up Jenny. We stayed in downtown, at the Millennium Knickerbocker hotel. We got a great price for the room on Hotwire, though we had to pay extra to park the car. We found a garage just across the street.
On Saturday, we walked down the Magnificent Mile to the Art Institute, located about a mile and half away. On the way, we stopped for breakfast at a great little European-Style cafe. We walked right past it once, because we were so distracted by looking at all of the great buildings.

Near our hotel was the historic Chicago Water Tower. For those who have traveled through this part of the country and are familiar with White Castle, the design of their restaurants are styled after this landmark.

A little further down the Magnificent Mile, we stopped to look at the Tribune Building. Embedded in the walls are stones and bricks from landmarks around the world. It is pretty cool.

Chicago Tribune Building




We also stopped at the Apple Store (to get a replacement set of earbuds) and the Garmin Store (their attempt at replicating the Apple Store experience… it was pretty empty.)

The weather was unseasonably warm. We felt very fortunate. The temperature was in the high 50’s.
As we crossed the river, we looked down and saw that the ice in the river was breaking up, making neat patterns.

Nearing the Art Institute, we cut through a park; the city was having a winter festival. It seemed a little out of place because it was so balmy.
There is a real cool, huge piece of artwork in the park. The locals call it “the bean”. It’s a smooth stainless steel blob that reflects the sky. It arches up in the center, so you can walk underneath. It is really cool looking.



At the Art Institute, we discovered that admission was free during the entire month of February. That saved us $24! One of the well-known paintings we saw was George Seurat’s A Sunday Afternoon on the Island of La Grande Jatte - 1884, which is in this scene in the movie Ferris Beueller’s Day Off:

We also saw a bunch of Monet’s some Van Gogh’s, some decorative architectural elements removed from buildings that were demolished, and many other cool stuff. I enjoyed it.
At the end of our visit, we came across an exhibit filled with miniature rooms. Some socialite had them created near the turn of the 20th century; many skilled artists were employed creating these perfectly detailed, accurate, tiny reproductions. We both thought that Claire would think they were really cool.
On the way back up the Magnificent Mile, we went inside one of the many shopping malls for a late lunch, and Jenny stopped in a couple more stores. We also went inside the American Girl Doll megastore, which was only a block or so from our hotel.
For dinner, we pulled out my iPhone and used it to find a restaurant near our hotel. We ended up at an awesome French Restaurant. Jenny had a variety of grilled vegetables (tasty!) and I had a French classic, grilled flatiron steak and pommes frites… with dijon mustard, of course (delicious!)
On Sunday morning, we relaxed, and slept in. Then we went down for breakfast. Following the advice of the concierge, we went to a great place called the Oak Tree, which is located on the sixth floor of the 900 Shops mall. Our seat had an amazing view down Michigan avenue, which we enjoyed as we ate our pecan waffles.
As soon as we got back to the room, it was time to check out. We loaded the car, and on the way out of town, we stopped to take photos of a massive McDonalds that took up an entire city block.
On the way to the airport, we headed south to a Polish section of the city. I really wanted to try and buy some Polish Oscypek, which is a cylindrical, smoked cheese found only in the Tatra montains of southern Poland. We had had some there, and I just loved it.

On Friday, before leaving Brookfield, I called several delis. I learned that oscypek is carried only seasonally, and this wasn’t the ’season’. However, a deli named ‘Gilmart’ had three left, according to the guy on the phone. We drove out and found it, in an industrial-looking suburban area near the Marie Curie High School. Most of the signs along the streets were written in Polish. We went inside Gilmart and the place was hopping. Over in the corner was a deli, where you could eat your favorite Polish items on the spot. Most of the people were speaking polish, and even the cashiers spoke to us first in Polish before converting to English. Unfortunately, while they seemed to understand what I was asking for, no one thought they had any.
Defeated, we returned to the car with some other polish chips, cookies and treats, and drove to the Airport. I dropped Jenny off at the curb, then drove back north towards Milwaukee.
About 2/3 of the way there, I pulled off to eat at a place I had spotted on the way down, named the “Old Europe Roadside Cafe”, or something like that. I pulled in and got out of the car before I realized that it had gone out of business; all the cars were parked there for the attached sports bar. So, I headed back towards the freeway, and stopped at a huge grocery store for some granola, yogurt and other stuff for my groundhog day breakfasts.

The store, however, was so massive and sprawling, I realized it would take forever to find what I needed. So I gave up, went and put gas in my car, and succumbed to temptation, grabbing some Sliders at White Castle to eat on the way back to Brookfield.
When I reached Milwaukee, I looped past the city again for another peek, then returned to my hotel. I got a room across the hall from the room I had the first week. It was a little surreal, because the room layout was a mirror image of the first one. That threw me off several times. I worked into the evening, then began:
Groundhog Day - Wisconsin Week 2

Hey Woodchuck-chuckers, it's GROUNDHOG DAY!!!
The second week of work was much like the first, so I’ll just mention a couple of the interesting places where I had lunch:
Marty’s Pizza is a local favorite, just across from my hotel. I noticed it the first week, and thought it looked like a real nasty dive; the second week, I went there for lunch and discovered it actually wasn’t bad.

I don’t think the place had been remodeled since it was built, which was probably in the 70’s. Their specialty is rectangular pizzas; the standard width was 18″, and you could get them as much as 6 feet long. (Sounds like the oven they run the pizzas through is an 18-inch wide, belt-driven unit!)

Pizza that looks just like you had in Junior High!
Instead of a pizza, I went with a toasted sandwich, which came with fries. The sandwich was great.
Another place I visited was Kopp’s Frozen Custard. A friend of mine suggested this place, since it was just 1 mile down the road, I give it a try.

They have a two different special flavors every day. Lucky for me, on the day I went, one of the them was Peanut Butter Kiss: Peanut butter custard made with Hershey’s® chocolate chips and swirls of peanut butter. You know what I got!
Finally, another place I visited is named Brennan’s Market. Their tagline is “Fruit, Cheese, Spirits, Bakery”. I bought a bunch of different types of cheese there, some award-winning. Stay tuned for some reviews!
The night before I left, I went to dinner at a place called the Bonefish Grill. It was good. I had a caesar salad, and some Mahi Mahi. I rarely have dessert when I eat out, but since I was nearly done with this assignment, I treated myself to a Crème Brulé. Unfortunately, it was a disappointment. It tasted kind of like grocery-store flan. I don’t mind flan, but that wasn’t what I expected.

While looking at the menu, however, I noticed that they served Snake River Rainbow Trout. Mmmm.. that reminded me of fishing the Teton with my bro’ Kim.
On Friday at 4:00pm, I put away my laptop, climbed back into the rental car, and drove to the airport to head home. I flew on Frontier this time, the flight was uneventful, save for my first layover in Denver’s newish airport (I haven’t landed in Denver since the days of nasty ol’ Stapleton Airport). From there, it was a quick hop and I landed back in Salt Lake, pretty much on schedule.
Since returning home, we’ve been working on my assortment of cheeses. Watch for Claire’s and my Cheese Review, coming soon!
Posted: March 1st, 2009 under Everyday Stuff, Travel.
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